Farfalle Pasta with Baked Pumpkin and Pesto, 12 oz

Main Protein: DairyNon-spicyVegetarianAll-naturalNon-GMONo added sugar
$12.97
 

Indulge in the timeless flavors of Italy with our Farfalle Pasta, showcasing the rich essence of baked pumpkin, a sumptuous blend of basil pesto, velvety cheese, and a hint of cream. Topped with delicate pine nuts, it's a symphony of flavors and textures.

Pumpkin, Farfalle (Semolina Wheat, Water), Cream, Spinach, Olive Oil, Onions, Cheese (Milk, Salt, Bacterial Cultures, Microbial Rennet), Sea Salt, Basil, Parsley, Pine Nuts, Lemon, Garlic, Black Pepper, Chili Flakes, Thyme, Bay Leaves

Allergens

MilkWheatTree nuts

1. Put the plate with film attached into the microwave
2. Microwave on high for 5 minutes (1100w)
3. Allow it to cool for 1 minute
4. Peel off the film
5. Enjoy your meal!

Appliances vary. Adjust cooking times as needed