White Sturgeon in Porcini Mushroom Sauce with Asparagus and Buckwheat, 12 oz
$17.55
Discover the sumptuous taste of our White Sturgeon, served with crisp asparagus and hearty buckwheat. This high-protein, gluten-free meal celebrates the rich, delicate flavors of white sturgeon, perfectly complemented by a luxurious porcini mushroom sauce. Crafted with reduced sodium salt and no added preservatives or sugars, this dish is an ideal choice for the health-conscious foodie.
Heating Instructions
1. Put the plate with film attached into the microwave
2. Microwave on high for 5 minutes (1100w)
3. Allow it to cool for 1 minute
4. Peel off the film
5. Enjoy your meal!
Appliances vary. Adjust cooking times as needed